line cook

Description

Pumpernickel's Deli & Catering is an established corporate and retail food service.

company with multiple high-traffic venues across the Greater Toronto Area. This fulltime

operational position is permanently situated inside our high-volume retail

infrastructure within the Credit Valley Hospital complex at 2200 Eglinton Ave W,

Mississauga, ON, L5M 2N1. Our kitchen environment specializes in quick-service chef hot bars, premium deli setups, complex corporate catering contracts, and dietary-restricted healthcare retail.

meal paths. We operate a highly disciplined, rapid line setup that serves the hospital.

staff, medical professionals, patients, and visitors daily. We are looking to hire a professional line cook to join our team that can perform full operational tasks & responsibilities.

· Prepare and cook complete meals, individual custom dishes, and specialty food.

· selections according to strict business recipe books.

· Train, mentor, and supervise kitchen helpers and food preparation staff in line

· Setup, knife work safety, and plating consistency.

· Schedule junior staff shifts and coordinate station priorities to maximize the hot bar.

·        efficiency under high pressure.

·        Determine portion controls, evaluate dish item costs, plan menus, and estimate

·        kitchen raw material requirements accurately.

·        Prepare dishes for customers with diagnosed food allergies, strict intolerances, or specific medical        dietary constraints.

·        Inspect kitchen service lines, preparation stations, and storage areas to maintain supreme clinical clean standards.

·        Ensure strict adherence to provincial health and safety regulations

May organize, monitor, and manage internal catering contracts and corporate retail hot lines.Job Requirements

How to Apply

Job Categories: Cook. Job Types: Full-Time. Job expires in 353 days.

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