Umi Sushi Express is hiring Restaurant Manager.

Posted by Cannest | October 13, 2026 |

Description

Position Info:

Benefits:

Job Duties:

Plan, coordinate and oversee daily restaurant operations to ensure efficient food preparation, customer service and overall business performance
Review operating budgets, monitor expenses and implement cost-control measures to maintain profitability
Prepare budgets for food ingredients, kitchen supplies and cleaning materials while managing overall operating costs
Monitor daily sales, revenue trends and labour expenses to support effective staffing and financial decisions
Establish operational procedures to maintain consistent service standards and efficient restaurant workflows
Recruit, train and supervise restaurant employees to ensure smooth coordination between kitchen and service operations
Prepare staff schedules, assign responsibilities and monitor employee performance to maintain adequate staffing levels
Evaluate daily restaurant activities and introduce improvements to operational efficiency and service quality
Oversee inventory levels of food ingredients and restaurant supplies, ensuring sufficient stock while minimizing waste
Coordinate with food and supply vendors to negotiate pricing, arrange deliveries and maintain reliable inventory levels
Ensure compliance with food safety, sanitation and workplace health and safety requirements
Address customer concerns and implement appropriate measures to improve customer satisfaction and service standards

Job requirements:

Experience: 3-5 years of supervisory experience in the food service industry is required
Education: Completion of secondary school is required
Language: English

How to Apply:

Total Views: 2

Job Categories: Restaurant. Job Types: Full-Time. Job expires in 344 days.